Kaja


Kaja, also known as "Kajjikayalu" or "Kajalu," is a popular sweet delicacy originating from South India, particularly Andhra Pradesh and Telangana. It is also widely enjoyed in other regions of India under different names. Kaja is a traditional sweet often prepared during festivals, celebrations, and special occasions.

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Kaja, also known as "Kajjikayalu" or "Kajalu," is a popular sweet delicacy originating from South India, particularly Andhra Pradesh and Telangana. It is also widely enjoyed in other regions of India under different names. Kaja is a traditional sweet often prepared during festivals, celebrations, and special occasions.

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Reviewed On 25 Jun 2024

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